https://completemarkets.com/company/CompleteMarkets/Articles/content-package/IMMS-Library/TabCategory/article-post/1561/OSHAS-FIELD-SANITATION-STANDARD/
... each employee of the importance of good hygiene practices. EFFECTIVE DATES May 30, 1987 for potable drinking water July 30, 1987 for toilets and handwashing facilities SCOPE OF COVERAGE Any agricultural establishment hiring 11 or more workers for hand labor. Includes work done by hand or with hand tools during cultivation, weeding, planting, and harvesting of vegetables, nuts, fruits, seedlings, or other crops including mushrooms, and the packing of produce in the field into containers, whether performed on the ground, on moving machinery, or in a shed. Does not cover logging operations, the care and feeding of livestock, or hand-labor operations in permanent structures (e.g. canning facilities or packing houses) . POPULATION COVERED An estimated 471,600 farm employees, about one-fourth of whom are migrant workers, ... roughly 54,000 farms with 11 or more employees. From 25 to 30 percent of these workers are women; the number also includes young adults and children under 18. The greatest number of field employees covered tend or harvest fruits and nut trees (175,000) . Others tend vegetables and melons (137,000), and tobacco (98,000), other field crops including sugar cane and beets (33,000), cotton (9 ,000), and others' (10,000) . About 11,000 mushroom workers also are included, though they work under shelter. The distribution by states of these workers include: California 137,000 (29.2 percent), Florida 63,800 (13.5 percent), North Carolina 39,600 ...
https://completemarkets.com/Article/article-post/1561/OSHAS-FIELD-SANITATION-STANDARD/
...dlings, or other crops including mushrooms, and the packing of produce in the ...ent figures show three of every 1,000 farm workers will suffer from heatstroke during their working lives. Farm workers suffer a risk of heat-relat...